Then next day morning, we went to get our breakfast at KOPITIAM KITA

Opps sorry Ahmad Inter frame

The most famous in this restaurant is Roti Titab.



 Basically Roti Titab is where making the bread, they use a same technique to make a french toast that you need to dip the bread into the beaten eggs and  grill for every side then instead having butter and honey, Roti Titab they have kaya and half boiled eggs in the middle.




The restaurant so clean and the service super fast. They open from 6.30 am until 1.30 pm 

The environment in Kopitiam Kita